Saturday, March 13, 2010

And a pinch of...

Today, I assisted a friend in making guacamole...except I wasn't in charge of chopping tomatoes or squeezing limes. My job was to help him talk about all the things he loved in his life.

This is his secret ingredient (shhh, don't tell him I told you).

There's truth to making something with love, it does taste better. So I pranced around the kitchen as we listed people and moments and ideas that bring joy to his life.

And that guacamole:
Best.

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